Honduran and South Louisiana inspired

Five O Four is a food truck concept focusing on Honduran-Creole culture and cuisine. Our main goal is to introduce local communities to modern takes on traditional recipes. 

Five O Four’s name comes from the likeness of two port cities sharing the same area code. Born in New Orleans, Louisiana to Honduran parents, I spent summers walking to the pulperia in Puerto Cortes and cooking with my Tía Berna while also observing my godmothers run their New Orleans Italian restaurant. 

The largest Honduran-American community in the U.S. is based in New Orleans with many coming in as political migrants and job-seekers. 

After being displaced by Hurricane Katrina, my family eventually moved to Lafayette, Louisiana where I spent my adolescent years surrounded by the bold flavors of Cajun/Creole culture and cuisine. 

We pride ourselves on using quality ingredients and providing a hospitality that offers an authentic experience reflective of times spent with family and friends!

Learn more about Chef Grace.

Follow IG
Close-up of fried chicken sandwiches with lettuce, tomato, and mayonnaise on white bread buns.
A bottle of Still Austin American Gin with a label featuring a woman holding an orange, surrounded by nature imagery, placed on a table next to a container of breadsticks.
People serving and selecting food at outdoor barbecue or picnic, with a table full of breads, condiments, and toppings.
A man with dreadlocks and sunglasses wearing a brown apron preparing food at an outdoor event, with a woman in a yellow shirt in the background cooking as well.
People wearing blue gloves preparing shredded carrots and cabbage for coleslaw in a jar at a food service station.
Multiple small white bowls filled with coleslaw with shredded cabbage, carrots, and jalapeños on a yellow surface.
A woman wearing a yellow volunteer shirt and blue gloves is serving fried chicken at an outdoor event. There is a container of shredded vegetables or coleslaw on the table.
People gathered at an outdoor food tasting event under a blue tent, with a woman serving food from a table covered in condiments and supplies. Others are waiting in line or watching, with some holding small plates. The setting appears sunny and relax
Group of people sitting at an outdoor table socializing, with some standing nearby, under string lights on a sunny day.
Man wearing sunglasses eating a sandwich outdoors on a sunny day with trees and picnic tables in the background.
Close-up of multiple fried empanadas in white paper cups on a yellow surface, with a blurry outdoor background.
A man wearing sunglasses, a yellow headband, a white shirt, and a tan apron is serving cake at an outdoor event under a tent.
A menu sign displaying three bar signature drinks with images and ingredients, placed on a table outdoors with a person and a blue fence in the background.
People preparing and serving small bowls of food at an outdoor food event under a canopy, with various ingredients and utensils on the table.
Small clear cups with mixed berries and garnishes on a blue patterned tablecloth, with small bowls containing sauce or dips in the background.